ADVANTAGES

  • High corrosion resistance, allowing it to be used in rigorous environments.
  • Fire and heat resistance allowing it to resist scaling and retain strength at high temperatures.
  • Hygienic, non-porous, surface coupled with the easy cleaning ability of stainless makes it the primary choice for applications that require strict hygiene control, such as hospitals, kitchens, and other food processing plants.
  • Aesthetic appearance, providing a modern and attractive appearance for most architectural metal applications.
  • Bright, and easily maintained surface making it an easy choice for applications demanding an attractive surface at all times.
  • Strength-to-weight advantage that allows it to be used with a reduced material thickness over conventional grades, often times generating cost savings.
  • Ability to re-fabrication due to the use of modern steel-making techniques that allow stainless steel to be cut, machined, fabricated, welded, Finishing, Buffing, and formed, as readily as traditional steels.
  • Resistance to impact even at extreme temperature variations.
  • Heavy Duty – long-term value created by its long useful life cycle often yields the least expensive material option when compared to other metals.